Celiac Disease Foundation has partnered with Dartmouth College researchers to plan a study on arsenic and the gluten free diet. The research team is in the beginning stages of this study — identifying key questions and prioritizing areas of research. We are applying for funding to conduct this study, but we can't move forward without your input! Your ideas will help select and clarify the research questions to make sure we address issues that are most important to you. As background, here are some Q&As about arsenic. Join us to:
Comment on the proposed research questions below.
- How important are they to you or others affected by Celiac disease or gluten sensitivity?
- Suggest changes that would make the research questions stronger, more useful, and more relevant to your experience.
"Like" to express support for ideas that you think are great and useful.
Share other ideas about celiac disease or gluten sensitivity.